FSSAI launched Food Safety Compliance System (FoSCoS) wef 1st June 2020 replacing existing Food Licensing and Registration System.Food License Registration certificate is required to run a food product business. You have to register under Food Safety and Standards Authority of India (FSSAI) to manufacture, distribute and transport food products. FSSAI is established under the Ministry of Health & Family Welfare, Government of India. The FSSAI has been established under the Food Safety and Standards Act, 2006. FSSAI Certificate and FSSAI License are same which ensures the quality, purity and other important factors the customers can rely upon.
Benefits of FSSAI FoSCoS Certificate
Customer Trust
Transparent communication builds buyer confidence, leads to better service, and helps protect customers from unsafe or adulterated food.
Stronger Legal Standing
Holding an FSSAI certificate strengthens your legal position, clarifies regulatory oversight, and supports compliant operations in your jurisdiction.
Access to Funding and Loans
Registration can make government schemes, grants, and bank loans easier to access for food businesses.
Right to Use FSSAI Mark
You may display the FSSAI logo on products and marketing, which increases credibility and consumer trust.
Higher Brand Value
Registration typically improves brand reputation and perceived value.
Easier Business Expansion
The license makes it simpler to enter new markets and operate across regions.
Recognition by Government
Being recognized by the Government of India enhances legitimacy and can grow your customer base.
License to Operate Food Business
The license authorizes food operations and signals that safety standards are being met.
Clearer Resolution of Non‑Compliance
When issues arise, registered businesses get clearer guidance and can work with authorities to resolve non‑compliance more smoothly.
Faster Business Growth
FSSAI registration can broaden your client base and speed up growth at scale.
Penalties and Offences for Non-compliance
The Food Safety and Standards Authority of India (FSSAI) treats lapses in food manufacturing and processing very seriously. Offences and penalties are laid out under Sections 50 to 65 of the Food Safety and Standards Act, 2006. Businesses are expected to follow the compliance rules to avoid action. Operating without a valid FSSAI licence is a primary offence and may invite imprisonment along with a fine of up to about ₹5 lakh. Examples of other offences include:
Selling food that is below the prescribed standard is an offence under FSSAI rules and can attract a fine of up to ₹5 lakh.
Sale of misbranded products is punishable and may carry a fine of ₹3 lakh.
Using deceptive or unfair means in manufacturing, processing, or storage of food can lead to a fine of ₹1 lakh.
Using unhygienic or unsafe practices in production, processing, or storage of food can attract a penalty of ₹1 lakh.
Where a consumer suffers harm due to poor-quality food, the penalty may extend to ₹5 lakh.
Continued non-compliance may result in closure of the business unit and cancellation of the licence.
Note: Amounts are indicative under the FSS Act, 2006. Please refer to the latest rules and notifications for current provisions.
Documents Needed for FSSAI Registration
Passport size photo
Certificate of the business constitution, such as a partnership deed, certificate of incorporation, shop and establishment licence, or other business registration certificate.
Address Proof (rental agreement, letter of authorisation from owner of business premises, utility bills and so on)
List of food products manufactured or processed
Plan for food safety management system
Identity proof documents like Aadhar Card, PAN Card, Voter ID card etc
Who Needs a FSSAI FoSCos License?
Canteen
Club
Dhaba
Distributor
Food Processor
Restaurant
Retailer
Storage
Supplier
Transporter
Wholesaler
Others
How we work?
Fill the form & Make the Payment→
1Get a call from FSSAI expert →
2Upload all necessary documents→
3FSSAI expert will apply for the certificate →
4Your certificate will be sent by the FSSAI DEPT.→
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